©Cassie Bayer Photography AUGUSTA AND MACON, Ga., February 2, 2022 – – Helms College today announced the appointment of Bruce Ozga as the college’s vice president of culinary education. Chef Ozga brings with him over … Read More
AUGUSTA AND MACON, Ga., Jan. 25, 2022 – – Helms College today announced the appointment of Dr. David N. Pugh as the College’s second president. Dr. Pugh brings with him more than 25 years of … Read More
Chef entrepreneur Aracelis Hernandez usually spends a lot of time in the spring at her booth at the Augusta Market. But with the COVID-19 pandemic delaying the opening of the market, Hernandez found herself without a significant revenue source or a place to create and serve her Latin fusion cuisine.
As you begin your journey to a culinary arts education, it’s important to have a plan to maximize your experience in every class. Helms College is committed to providing students the knowledge, skills and experiential … Read More
If you would have asked me a few months ago would I consider working in a commercial kitchen at the Masters Golf Tournament, I would have said NO WAY!! My husband and I have attended … Read More
Career training schools like Helms College—a private, nonprofit postsecondary career school sponsored by Goodwill Industries of Middle Georgia Inc.—prepare students for a variety of skilled jobs, offering alternatives to traditional university or 4-year degree programs. … Read More
In the booming restaurant and food service industries, formal culinary arts training can give you a leg up on other candidates as you begin your career. So how do you find the best fit for … Read More
Are you ready to start a career in a fast-growing healthcare field? This is your year! Primary care doctors and clinics need medical assistants on the front lines of patient care and administration. They are … Read More
For most people, the holidays are a time of celebration, giving, and gatherings. But injuries and chronic conditions don’t take time off, making it a busy stretch of the year for health services providers. Here … Read More
When you take culinary arts courses at Helms College, you know you’re learning from award-winning culinary educators—like culinary instructor Peter Vossenberg. Vossenberg was recently featured in the Augusta Chronicle for receiving the 2018 Southeastern Chef … Read More
Whether your plan is to be an executive chef, caterer, or restaurant manager, you’ll need to network with people in your profession who can help you reach your goals. Putting yourself out there and meeting … Read More
Graduating from culinary school opens up a variety of career options in the hospitality industry. Many graduates enter school with the goal of being the head chef of a world-renowned restaurant. While other culinary students … Read More
Does the kitchen feel like home to you? Do you love the energy and the organized chaos of everything and everyone working together? Do you feel the kitchen is right where you belong? They say … Read More
More and more people seek medical help every day–the demand is just inevitably unstoppable. With that, the healthcare industry is also accelerating at a rapid speed. Find out what a medical assistant is and consider … Read More
For Chef Scottie Johnson, a Helms College graduate and owner of a private chef services business in Warner Robins, Georgia, a military career was only the beginning of a lifetime of service. He grew up … Read More
